FUJI FRUIT AND AVOCADO SALAD
Ingredients:
1 Fuji Fruit
salad dressing
1 peeled avocado
Lettuce
Method:
Cut the Fuji Fruit into halves and place on a bed of lettuce leaves on individual salad plates or bowls.
Surround each Fuji Fruit half with thin slices of peeled avocado.
Spoon a little dressing on top, especialy covering the avocado to prevent discolouration.
Serve with soft Camembert cheese or smoked oysters.
DATE: September 1987
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